Date: Feb 7th from 11-2pm
Location: Canadian School of Natural Nutrition, Kitsilano, Vancouver (MAP)
$65/class for 3 class package deal
$50/class for 9 class package deal
Raw desserts are naturally free of refined sugar, dairy, eggs and flour.
In this class, you will be introduced to the basic concepts behind creating delicious and healthy raw desserts!
Now you can have your cake and eat it too!
- Incorporating ‘superfoods’ into everyday healthy sweets
- Creating (allergy-friendly) creamy consistency without eggs or dairy
- Intro to using healthier alternative sweeteners like date paste, coconut sap and stevia
Raw Desserts Sample Menu:
(Menus are subject to change based on seasonality and availability of ingredients)
- Raw chocolate ganache tart
- Mini lemon cashew cheesecakes
- Raw cardamom carrot cake with cashew ‘cream-cheese’ icing
- Super-food Maca-roons