Saturday, October 20th

Make it Last: Preserving in the Whole-Foods Kitchen

Make it Last: Preserving in the Whole-Foods Kitchen

Date: June 4 from 11-2 pm Location: Canadian School of Natural Nutrition 2245 West Broadway, Room 102 Register Here This class is part of our Whole, Plant-Based Baking School Series with Guest Chef, Ellexis Boyle. Learn to save money, reduce waste and transform your beautiful, organic fruits and vegetables into equally beautiful and tasty treats to keep year […]




Video and Audio Terms of Use | Terms and Conditions Of Use | Privacy Policy | | Location
Compensation Policy | DMCA Notice | External Links Policy | Cancellation Policy | Anti-Spam Policy | Site Map
Design by Peak To Peak Marketing
Copyright © 2012 Rooted Nutrition Vancouver. All Rights Reserved.
Rooted Nutrition