Tuesday, June 25th

Baking with Whole Foods

Baking with Whole Foods

Want to learn how to make healthy baked goods that: Join Guest Chef Ellexis Boyle in this fun and hands-on baking class! You will learn how to make great tasting baked goods that are dairy free, wheat free, egg free, low in sugar and fat.  Working with harvest fruits and vegetables, Chef Ellexis will take you through […]




Introduction to the art of sourdough baking

Introduction to the art of sourdough baking

Introduction to the art of sourdough baking with Cedana Bourne ( dairy-free (option), egg-free, veggie, hands-on) Did you know that the slow rising action of the wild yeast used to make traditional sourdough bread actually makes the bread more nutritious and digestible than yeasted bread? Sharing her many years of experience at both Wildfire sourdough bakery […]




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